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- ...salt and pepper. Variations may include toppings of spicy [[capsicum|red pepper]], [[tomato]], vegetables and/or [[cheese]]. Bruschetta is usually served a1 KB (198 words) - 23:36, 3 July 2009
- * ¼ teaspoon crushed red pepper flakes, or to taste * Freshly ground black pepper to taste2 KB (262 words) - 22:23, 1 July 2007
- • 1/2 yellow bell pepper • Pinch of crushed red pepper flakes3 KB (439 words) - 16:55, 11 March 2010
- * Pepper ($0.01) ...cheese, 1 cup of grated parmesan cheese, 2 lightly beaten eggs, and salt, pepper, and remainder of garlic. Mix until eggs are completely incorporated. Reser3 KB (407 words) - 09:55, 16 April 2009
- • Pinch of crushed red pepper<br> ...oil in a large sauté pan over medium heat. Add the garlic and crushed red pepper and cook, stirring 2 minutes. Add the tomatoes and cook 10 minutes. Add the2 KB (278 words) - 09:49, 18 August 2007
- * Freshly ground black pepper ...r in the tomatoes, toss in the bay leaves and season lightly with salt and pepper.3 KB (485 words) - 12:17, 28 October 2007
- ...]s, [[pancetta]], [[green olive]]s, [[tomato sauce]], and a lot of [[chili pepper]], all cooked in [[olive oil]], then used over the "penne" boiled in hot sa644 bytes (95 words) - 13:44, 7 December 2008
- *1/4 tsp. red pepper flakes607 bytes (81 words) - 10:11, 7 March 2006
- ...the Italian region of [[Campania]]. It is seasoned with [[salt]], [[black pepper]], and [[olive oil]]. [[Oregano]] can be added as well. The main ingredien930 bytes (140 words) - 23:34, 7 August 2009